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Photo of Edible Diwali Kandeel by Anvita Bhatnagar at BetterButter

Edible Diwali Kandeel

Anvita Bhatnagar
0 minutes
Prep Time
0 minutes
Cook Time
1 People
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ABOUT Edible Diwali Kandeel RECIPE

With all the festive food, this was a good way to sneak in some veggies to my 3 year old son.

Recipe Tags

  • Veg
  • Kids Recipes
  • Fusion
  • Salad
  • Low Cholestrol

Ingredients Serving: 1

  1. 1 carrot
  2. 1 cucumber


  1. Wash the vegetables thoroughly.
  2. Cut 1/4 of the carrot and cucumber respectively.
  3. Further chop the carrot and cucumber into thin long strips like matchsticks.
  4. Chop 1 strip into 4 parts for the corners, place the cucumber strips to make a diamond.
  5. Place the 4 smaller pieces on the 4 corners. Fill in the diamond with cucumbers. Make the tail with cucumber strips.
  6. Serve instantly to enjoy.

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