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Photo of restaurant  style burger by Hem Lata Srivastava at BetterButter
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restaurant style burger

May-27-2017
Hem Lata Srivastava
35 minutes
Prep Time
30 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT restaurant style burger RECIPE

Yummy and tasty burger at home !! Impress your kids with this delicious recipe to make burgers at home.

Recipe Tags

  • Veg
  • Medium
  • Kids Birthday
  • Indian
  • Roasting
  • Boiling
  • Frying
  • Appetizers
  • Egg Free

Ingredients Serving: 4

  1. burger bun 4
  2. For patties :
  3. Salt to taste
  4. Red chili powder 1 tbsp .
  5. 3 large potatoes
  6. Garam massala powder 1/2 tsp
  7. chopped green chili 1 tsp or to taste
  8. Chopped coriander 2 tbsp
  9. Dry mango powder 1 tbsp
  10. Lemon juice 1 tsp
  11. Bread crumbs as required
  12. Oil for frying
  13. For topping- tomato rings
  14. Onion rings
  15. Salad Leaves
  16. For sauce--veg mayonnaise 4 tbsp
  17. mustard powder or mustard sauce 1 tbsp
  18. hung curd 1 tbsp
  19. Olive oil 1 tsp
  20. Salt 1/2 tsp
  21. Lemon juice 1 tbsp
  22. For toasting - butter 2 tbsp

Instructions

  1. boil the potato, cool, peel and mash them into fine. mix red chili, green chili, salt, dry mango powder, green chili, coriander, lemon juice, garam massala and bread crumbs, mix well .
  2. make patties with mixture, heat a non-stick pan shallow fry the patties, keep aside.
  3. prepare the dressing- in a mixing bowl add mayonnaise, lemon juice, curd, mustard powder, oil and salt mix well, dressing is ready.
  4. slice the bun in equal halves, spread the butter on the slices, toast them till crisp and light golden.
  5. Now spread the dressing on bun, place the patty top up with sliced onion, tomato, spread some dressing and top up with salad leaves, place the bun on top of each other.
  6. serve with home made fingers fry, juice and tomato sauce.

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