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Photo of Daal tadka by Nishi Maheshwari at BetterButter
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Daal tadka

May-31-2017
Nishi Maheshwari
5 minutes
Prep Time
10 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Daal tadka RECIPE

Restaurant style daal, to be served with some steamed rice or rotis.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • North Indian
  • Simmering
  • Boiling
  • Side Dishes
  • Healthy

Ingredients Serving: 2

  1. Tuar daal -1cup
  2. Termeric powder .1tsp.
  3. salt as u like to have
  4. Tamatoes -2chopped
  5. Grlic-3cloves chopped
  6. onion 1chopped
  7. Green chilli 1-2chopped
  8. jeera 1tsp
  9. Bay leaf 1
  10. Degimirch 1tsp
  11. Sabut Lal mirrch 2
  12. curry leaves
  13. Coriender 1tbs
  14. ghee 1tbs

Instructions

  1. Put tuar daal in a cooker add termeric powder,salt Nd boil.
  2. In a wok heat ghee.add jeera,garlic,onion ....fry it till golden brown.den add tomatoes Nd cook till it convert in a paste.
  3. Add spices Nd salt add daal in it cook till it boils.pour it in a serving bowl add coriender.u can serve it with roti or rice.

Reviews (1)  

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Ruchi Gaur
Jun-02-2017
Ruchi Gaur   Jun-02-2017

nice...

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