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Egg Less Mango Muffins

Jun-01-2017
Hem Lata Srivastava
15 minutes
Prep Time
40 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Egg Less Mango Muffins RECIPE

egg less mango muffins, enjoy these yummy muffins with evening tea.

Recipe Tags

  • Veg
  • Medium
  • Others
  • Indian
  • Whisking
  • Baking
  • Dessert
  • Egg Free

Ingredients Serving: 4

  1. Maida 1/1/2 cup
  2. powdered sugar 1/2 cup
  3. Hung curd 1 cup
  4. Baking Powder 1 Tsp
  5. Baking soda 1/4 tsp
  6. Mango puree 1 cup
  7. Green cardamom powder 1 tsp
  8. Oil 1/3 cup
  9. Milk as required
  10. Chopped pistachio 2 tbsp

Instructions

  1. Preheat the oven at 180% and line the muffin tray. Take a large bowl add maida, sugar, baking powder, baking soda and cardamom powder filter them twice In another bowl add oil, curd, and mango puree mix well.
  2. Now add dry ingredients, pistachio, for garnish fold gently. If the batter looks very thick then do add milk and mix it well.
  3. With a spoon add the batter in the muffin liners more then 3/4 volume of the liners. Place the muffin tray in preheated oven bake them for 30 to 40 minutes.
  4. muffins are done when a tooth- pick inserted into the center comes out clean. Muffin is ready, after 5 minutes remove them from the mold, serve.

Reviews (1)  

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Shelly Sharma
Jun-02-2017
Shelly Sharma   Jun-02-2017

Amazing!

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