Instant Kesar Peda | How to make Instant Kesar Peda

By Jyothi Rajesh  |  7th Nov 2015  |  
4.6 from 48 reviews Rate It!
  • Photo of Instant Kesar Peda by Jyothi Rajesh at BetterButter
Instant Kesar Pedaby Jyothi Rajesh
  • Prep Time

    0

    mins
  • Cook Time

    5

    mins
  • Serves

    8

    People

3974

48

About Instant Kesar Peda Recipe

Pedas are very popular Indian sweet dish made of milk and sugar. Pedas are very commonly made during any festivals or celebrations. For this diwali, make these instant Kesar Pedas that takes just 5 minutes to get it done

इंस्टन्ट केसर पेडा उत्तर भारतीय का एक प्रसिद्ध व्यंजन है जो पुरे भारत में बहुत ही लोकप्रिय है। ये स्वाद में बहुत ही उम्दा होता है और आप इसे किसी भी त्योहार या विशेष अवसर पे परोस सकते हैं। लज़्ज़तदार इंस्टन्ट केसर पेडा को आप रोज़ाना इस्तेमाल होने वाले बर्तन का नाम में भी बना सकते हैं। इंस्टन्ट केसर पेडा के हर एक बाइट में आपको एक अनूठा अनुभव मिलेगा जिसकी तुलना आप दूसरे किसी अन्य डिश से नहीं कर सकते हैं। इंस्टन्ट केसर पेडा एक ऐसी डिश है जो आपको लगभग हर रेस्टोरेंट में मिल जाएगी पर सोचिये अगर आप घर पर रेस्टोरेंट स्टाइल इंस्टन्ट केसर पेडा बनाएँगे तो सब कितने अचंभित रह जाएंगे। बेटर बटर के इंस्टन्ट केसर पेडा इन हिंदी में आपको इसे बनाने की विधि हिंदी में मिल जाएगी जिसकी सहायता से आप इसे जब चाहे तब बना सकते हैं। इंस्टन्ट केसर पेडा का स्वाद जितना बढ़िया होता है इसे बनाना उतना ही सरल होता है, इसकी तैयारी में केवल कुछ मिनट मिनट का समय लगता है और इसे पकने में केवल 5 मिनट मिनट का समय लगता है।

Instant Kesar Peda

Ingredients to make Instant Kesar Peda

  • Condensed milk – 1 cup
  • Milk powder – 1 cup
  • Ghee/clarified butter – 2 Tbsp
  • Caster sugar – 1 1/2 Tbsp
  • Warm milk – 2 Tbsp
  • saffron strands/Kesar – generous pinch
  • cardamom powder – 1 Tbsp
  • To Garnish-
  • pistachios
  • saffron strands

How to make Instant Kesar Peda

  1. First soak saffron strands in warm milk and set it aside.
  2. Heat ghee in a non stick pan on low heat. Once all ghee melts add the condensed milk and mix. Allow it to cook on low heat until condensed milk starts to boil.
  3. Add milk powder and caster sugar and start stirring constantly and break all the lumps formed.
  4. You have to continue to cook on low heat and with constant stirring. Make sure to break the lumps completely, else you won't get a smooth finish on pedas.
  5. When the mixture has thickened, add cardamom powder, saffron infused milk and keep stirring. Now the mixture will start to loosen. Don’t worry it will thicken up again very soon.
  6. Once the mixture thickens and starts to separate from the sides of the pan, pinch a small ball of the mix and try to roll into a ball(be careful it will be hot and you might burn your finger
  7. so work carefully and quickly to avoid burning fingers). If you are able to roll into balls and the mixture doesn’t stick to your fingers then it’s ready to be taken off the heat.
  8. If the mixture sticks to your hand continue to cook for another 2 – 3 minutes. Check again.
  9. Once the desired consistency is reached, remove the pan from heat and allow it to cool for some time. Then take small balls and roll into pedas shapes. I used peda press molds to get the pattern on pedas.
  10. if you don’t have peda shape press molds, you simply roll into pedas and stick a small pistachios at the center, that looks very nice too.
  11. Repeat for all the mixture and garnish or decorate it if desired. That’s it! Delicious instant kesar pedas that looks so cute is all ready to be gobbled. :D ENjoy!

Reviews for Instant Kesar Peda (48)

Poornima Sankara year ago

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Renu Kulkarni2 years ago

Easy n nice
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pratibha singh2 years ago

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Priya Jayaraman2 years ago

its a doubt.,,, sundiya pal means milk maid or kova?
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Shyamala Kumar2 years ago

Awesome
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Pramila Koli2 years ago

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Maneet Kaur2 years ago

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Chitra Shukla2 years ago

Easy to make tasty
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Ravinder Malik2 years ago

yummy recipe :)
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Jigna Jivani Manek2 years ago

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Samarpita Chanda2 years ago

wow!
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Ayaz Akhtar2 years ago

Dibe wala milk..like nestle power milk
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Neelam jain2 years ago

Condesd milk Kya h
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Smiti upadhyay2 years ago

tried
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Tulika Adhikary2 years ago

Luv it
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sangita Mahamuni2 years ago

Sweet nice
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Dipashri Sukale3 years ago

Yummy
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Sally parado3 years ago

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Vasantha Ranga3 years ago

good
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Diana Jokhi3 years ago

can I substitute regular sugar for caster sugar?
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Farhat Iqbal3 years ago

so easy n look like a readymade peda
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Sanjeev Nagra3 years ago

very good and easy
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Aradhana Prasad3 years ago

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Sheetal Karandikar3 years ago

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priya kocher3 years ago

good
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Arti Bhatia3 years ago

What can b used in place of castdr sugar. Normal sugar or icong sugar
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Rg SriVidhya Navin3 years ago

But, When to add Castor Sugar...??? Did u forget to add that ....???
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Neeta Naik3 years ago

Very nice
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Suman Rajkumar3 years ago

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Ramya Sandeep3 years ago

Tried this today and it's chewy for me too...it sticks on teeth while eating... what could have gone wrong ??
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farida hussain3 years ago

mine came chewy.y?
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Piyali Moitra3 years ago

when do I need to add the sugar?
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Preethi Gp3 years ago

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Prajakta Nimbalkar3 years ago

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Neha Seth3 years ago

seems easy to make.will surely try
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Bindu Nair3 years ago

superbbbb
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meenu bajaj3 years ago

I tried this last week...it came out superb.. everyone loved it...thank u jyothi
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Jyotsna Bawa3 years ago

Thanks seems good will try
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Manisha Patel3 years ago

delicious
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Yasmin Battiwala3 years ago

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Anu Lahar3 years ago

Delicious n easy to make
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gayathri muthukumar3 years ago

will try.looks perfect store bought and yimmy.....too
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Hem Lata Srivastava3 years ago

DELICIOUS, YUMMY, PERFECT PEDA
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Jagruti Sharma3 years ago

nice nd easy to make
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Vibha Thakur3 years ago

wow , how easy to make peda
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Rekha Valecha3 years ago

wawo
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Khushnaz K3 years ago

sounds quite easy. does the texture turn out to be like actual pedas?
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Sukhmani Bedi3 years ago

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