Name: Chocochip icecream recipe by Sreemoyee Bhattacharjee at BetterButter
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 4
Ingredients: Milk - 1.5 cups; Egg yolks - 2; Sugar - 3/4 th cup; Vanilla extract - 1.5 tsp; Chocochips - 1 cup; Cream - 3/4 th cup

ABOUT Chocochip icecream RECIPE

Vanilla & chocochips together in a lipsmacking ice cream.

Ingredients Serving: 4

Milk - 1.5 cups
Egg yolks - 2
Sugar - 3/4 th cup
Vanilla extract - 1.5 tsp
Chocochips - 1 cup
Cream - 3/4 th cup

Instructions

Whisk the egg yolks with sugar in a bowl.
Heat the milk on a low flame, and once you see it simmering, remove it from heat. Slowly add this into the egg mixture while continuously stirring it.
Pour this mixture back into the saucepan and put it back on the heat.
Add vanilla extract and cook till the milk thickens and coats the back of the spoon. Remove it and cool for 15 minutes.
While it is cooling, whisk the cream to form stiff peaks.
Now fold in the cream and add the chocochips into the milk mixture.
Put this into an air tight box and freeze it in the fridge. Serve.

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