Fig Jam | How to make Fig Jam

By suji Govindaraj  |  8th Jun 2017  |  
4 from 1 review Rate It!
  • Photo of Fig Jam by suji Govindaraj at BetterButter
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About Fig Jam Recipe

Fig is full of iron and getting it into the diet of kids is really a big deal.

Fig Jam is an authentic dish which is perfect to serve on all occasions. The Fig Jam is delicious and has an amazing aroma. Fig Jam by suji Govindaraj will help you to prepare the perfect Fig Jam in your kitchen at home. Fig Jam needs 5 minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Fig Jam. This makes it easy to learn how to make the delicious Fig Jam. In case you have any questions on how to make the Fig Jam you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like suji Govindaraj. Fig Jam will surely satisfy the taste buds of your guests and you will get compliments from your guests.

Fig Jam

Ingredients to make Fig Jam

  • Fresh fig ( ripped preferably) -250gms
  • sugar - 1 cup
  • butter -1 tsp( optional)
  • lemon juice 1/4 tsp
  • cinnamon powder 1 pinch
  • Vanilla extract 1-2 drops

How to make Fig Jam

  1. Wash clean and pat it dry figs with kitchen cloth
  2. For adults, you can chop few(4-5) fig into bits for crunchy texture.
  3. Blend the rest fig into purée
  4. In the nonstick skillet add butter and once butter melts add fig chunks(if adding) and sauté for a while
  5. Add in fig purée and sauté till raw smell leaves
  6. Add sugar and sauté let the sugar dissolve. Add cinnamon powder and vanilla essence
  7. Cook till the mixture leaves the pan
  8. Cook till desired consistency
  9. Switch off and add lemon juice

My Tip:

Lemon acts as a preservative. And jam stays good for a week.

Reviews for Fig Jam (1)

Anmol Batra3 years ago

such a nice recipe.

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