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Photo of Idli Masala by Febina Farook at BetterButter
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Idli Masala

Nov-12-2015
Febina Farook
0 minutes
Prep Time
10 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Idli Masala RECIPE

This is a life saver and also saves your left over idlis. Its quite easy to make and makes a good tea time snack or even breakfast.

Recipe Tags

  • Veg
  • Everyday
  • Fusion
  • Snacks

Ingredients Serving: 3

  1. Idli- 5 or 6 cut into 4
  2. Butter- 2 tbsp
  3. garlic minced- 2 cloves
  4. onion chopped finely- 1
  5. chilli powder- 1/2 tsp
  6. turmeric powder- 1/4 tsp
  7. tomato ketchup- 1 tsp
  8. Pav Bhaji masala - 1 tsp
  9. lemon juice- 1/2 tsp
  10. coriander leaves- 1/2 cup chopped finely

Instructions

  1. Heat butter in a pan. Add minced garlic. Saute for a while. Now add chopped onions and saute till translucent. Add all the spice powders and mix well. Add ketchup and mix.
  2. Add lime juice and 2 tbsp water. Add coriander leaves and then add idlis. Off the flame and serve hot.

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Reena Sinha
Mar-15-2016
Reena Sinha   Mar-15-2016

supb...

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