Sooji (Rava) Ladoo | How to make Sooji (Rava) Ladoo

By Sushmita Amol  |  14th Nov 2015  |  
4.6 from 11 reviews Rate It!
  • Sooji (Rava) Ladoo, How to make Sooji (Rava) Ladoo
Sooji (Rava) Ladooby Sushmita Amol
  • Prep Time

    0

    mins
  • Cook Time

    20

    mins
  • Serves

    5

    People

879

11

About Sooji (Rava) Ladoo Recipe

Coconut and Milk added to Sooji enhances the taste of Sooji Laddoo. Hence it tastes moist and Delicious.

Sooji (Rava) Ladoo

Ingredients to make Sooji (Rava) Ladoo

  • 1 cup - sooji (rava):
  • 1/3 cup - coconut freshly grated
  • 3/4 Cup - sugar
  • 2 tbsp - almond & raisin finely chopped
  • 3 tbsp - hot milk for binding
  • 4 tbsp - ghee
  • 1 tsp - cardamom powder

How to make Sooji (Rava) Ladoo

  1. Heat 1 tsp ghee in a kadai, add almonds & raisins and sauté for a minute. Keep aside.
  2. Heat remaining ghee, add sooji & fry on low to medium flame for 10-12 mins or till you get a nice aroma and also the color changes.
  3. Add the pre sauted dry fruits, sugar & elaichi (cardomom) powder, mix well. Turn off the flame.
  4. Add hot milk 1 tbsp at a time and mix. Mixture should be moist enough for binding Ladoo.
  5. Remove in a plate and while mixture is warm bind golf size Ladoo's.

My Tip:

Makes approximately 15 Ladoo.

Reviews for Sooji (Rava) Ladoo (11)

AnjaliSachin Garg2 years ago

When to add coconut??
Reply

diksha s2 years ago

Easy to make and good in taste
Reply

Hema Paneer2 years ago

When to add sugar??
Reply

Mala Oli2 years ago

Hmmmm yummy....Will definitely try...
Reply

Kalpana Vaidya2 years ago

can u make video for this recipe...
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palak artani2 years ago

when we add gratec coconut?
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Veena Kalia2 years ago

yummy
Reply

Ujwala Borade2 years ago

When we add the grated fresh coconut?
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Swarna Rao Makam2 years ago

when we add coconut
Reply

Asha Nandi3 years ago

yummy
Reply

Ruchi Pareek3 years ago

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