Oven Fried Onion Rings | How to make Oven Fried Onion Rings

By Sonia Shringarpure  |  28th Jun 2017  |  
5 from 1 review Rate It!
  • Oven Fried Onion Rings, How to make Oven Fried Onion Rings
Oven Fried Onion Ringsby Sonia Shringarpure
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About Oven Fried Onion Rings Recipe

These crispy baked appetizers are just the thing for that small break or during a game night. The batter is what what makes these onion rings taste delicious.

Oven Fried Onion Rings is a delicious dish which is enjoyed by the people of every age group. The recipe by Sonia Shringarpure teaches how to make Oven Fried Onion Rings step by step in detail. This makes it easy to cook Oven Fried Onion Rings in your kitchen at home. This recipe can be served to 3 people. You can find this dish at most restaurants and you can also prepare Oven Fried Onion Rings at home. This amazing and mouthwatering Oven Fried Onion Rings takes 20 minutes for the preparation and 18 minutes for cooking. The aroma of this Oven Fried Onion Rings is so tempting that makes you want to eat it. When you want to prepare something very tasty and delicious for special occasion then Oven Fried Onion Rings is a good option for you. The flavour of Oven Fried Onion Rings is palatable and you will enjoy each and every bite of this. Try this Oven Fried Onion Rings and impress your family and friends.

Oven Fried Onion Rings

Ingredients to make Oven Fried Onion Rings

  • 1 large white onion sliced in roundels
  • 2 eggs
  • 1/2 cup seasoned flour
  • Panko breadcrumbs as needed
  • Salt and pepper to taste
  • olive oil for basting
  • Seasoned flour---
  • 1/2 Cup Plain flour
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp Mixed Herbs
  • Salt and pepper to taste

How to make Oven Fried Onion Rings

  1. Preheat oven to 350 Deg F.
  2. Slice the onions in roundels keeping them on a little thick side.
  3. Combine all ingredients mentioned under seasoned flour.
  4. Beat eggs and season them with little salt and pepper.
  5. Dip the onion rings in flour and shake off excess. Dip rings in egg and then roll in breadcrumbs thoroughly covering the rings.
  6. Line a baking tray with oven proof parchment paper. Arrange onion rings on the paper.
  7. Bake for 10 minutes and then remove tray from oven. Apply oil with a pastry brush to the rings and flip them. Brush this side too with oil.
  8. Bake again in oven for further 8-10 minutes or till golden in color.
  9. Remove tray from and cool the onions rings.
  10. Serve with any choice of chutney, salsa, dip, or ketchup.

Reviews for Oven Fried Onion Rings (1)

Geetanjali Khannaa year ago

Perfect snack..

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