Name: Mango Pannacotta recipe by Zarina Pradhan at BetterButter
Prep time: 210 min
Cook time: 30 min
Total time: 240 min
Yield: 6
Ingredients: Mango Puree 4 medium mangos peeled and pitted1 cup mango juice1 tsp unflavored gelatin or agar agar Panna Cotta 1 1/2 cups whole milk1/3 cup sugar2 tsp powdered gelatin1/2 tsp salt1 1/2 cups heavy cream see notes1/4 tsp vanilla extract Toppings 1/4 cup diced mango optional1/4 cup raspberries optional

ABOUT Mango Pannacotta RECIPE

Recipe adapted from net

Ingredients Serving: 6

Mango Puree 4 medium mangos peeled and pitted1 cup mango juice1 tsp unflavored gelatin or agar agar Panna Cotta 1 1/2 cups whole milk1/3 cup sugar2 tsp powdered gelatin1/2 tsp salt1 1/2 cups heavy cream see notes1/4 tsp vanilla extract Toppings 1/4 cup diced mango optional1/4 cup raspberries optional

Instructions

Mango Puree 4 medium mangos peeled and pitted1 cup mango juice1 tsp unflavored gelatin or agar agar Panna Cotta 1 1/2 cups whole milk1/3 cup sugar2 tsp powdered gelatin1/2 tsp salt1 1/2 cups heavy cream see notes1/4 tsp vanilla extract Toppings 1/4 cup diced mango optional1/4 cup raspberries optional

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