Name: Homemade Condensed Milk recipe by Honey Upadhyay at BetterButter
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: Toned milk 1/2 litre; Granulated sugar 3/4th cup; Baking soda 1 pinch

ABOUT Homemade Condensed Milk RECIPE

This recipe is an instant recipe where very less ingredients are used and market type texture and taste is obtained. Condensed milk is used in many desserts like kheer, carrot halwa, eggless cakes etc. It is very expensive in market but in home, one can make easily.

Ingredients Serving: 2

Toned milk 1/2 litre
Granulated sugar 3/4th cup
Baking soda 1 pinch

Instructions

Take milk and sugar.
Heat milk and sugar together on high flame.
Always stir sugar and milk mixture.
Stir continuously.
When sugar and milk mixture is reduced to 1/3 rd then add 1 pinch of baking soda, immediately switch off the gas. Regularly stir for 2-3 minutes and then rest for 1 hour
After cooling, market type condensed milk is ready.
Keep into the airtight container and refrigerate for 15-20 days. Final product quantity is 400 ml

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