Name: Veggie Oats recipe by Jenice Martin at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 2
Ingredients: Oats 1cup; Onion 1/4 cup, finely chopped; Garlic clove 2, finely chopped; Carrot 1/4 cup, finely chopped; Green peas 1/4 cup; Capsicum 1/4 cup; sweetcorn 1/4 cup; Pineapple 1/4 cup; Coriander leaves; Oil 1 teaspoon; Salt to taste; Turmeric powder 1/2 teaspoon; Black pepper powder 1 teaspoon

ABOUT Veggie Oats RECIPE

Healthy and tasty breakfast recipe.

Ingredients Serving: 2

Oats 1cup
Onion 1/4 cup, finely chopped
Garlic clove 2, finely chopped
Carrot 1/4 cup, finely chopped
Green peas 1/4 cup
Capsicum 1/4 cup
sweetcorn 1/4 cup
Pineapple 1/4 cup
Coriander leaves
Oil 1 teaspoon
Salt to taste
Turmeric powder 1/2 teaspoon
Black pepper powder 1 teaspoon

Instructions

Take oats in a pan, roast it for a few minutes, then take it out on a plate.
Heat oil in a pan, add garlic, onion, cook for a minute, add all other vegetables, pineapple, mix well and cook for 5 minutes on a high flame.
Then add 1 cup of water, salt, pepper powder, turmeric powder and oats.
Cook for 5-8 minutes, garnish with coriander leaves.

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