Sweets are very important in Bengali's food culture, especially in festivities and ceremonies we can imagine without sweet dish.Bengal is famous for variety of sweets like Rasogolla,Chanar pulao, Jalbhara sandesh, Nalengurer sandesh,kalojam, Langcha is one of them,it is kind of gulab jamun/ledikeny but shape wise different. In West Bengal district of Bardhaman a town called Shaktigarh is famous for this sweet.
My favourite!
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