Name: Alfredo Pasta / Pasta in White Sauce recipe by Amita Shah at BetterButter
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4
Ingredients: 250 grams penne pasta; 2 tablespoon oil; 1 cup chopped mix veg (capsicum, cabbage, cauliflower, brroclli,jucchini as you have ); 1 chopped onion; 1.5 tablespoon butter; 2 tablespoon maida; 3 cup full cream milk; 3 tablespoon cheese; 2 tablespoon cream; 1 teaspoon pepper; 1/2 teaspoon chilliflakes; 1 teaspoon oregano; salt to taste

ABOUT Alfredo Pasta / Pasta in White Sauce RECIPE

An easy recipe of pasta with veggies and white sauce.Sauce made from butter, milk, maida and cheese .

Ingredients Serving: 4

250 grams penne pasta
2 tablespoon oil
1 cup chopped mix veg (capsicum, cabbage, cauliflower, brroclli,jucchini as you have )
1 chopped onion
1.5 tablespoon butter
2 tablespoon maida
3 cup full cream milk
3 tablespoon cheese
2 tablespoon cream
1 teaspoon pepper
1/2 teaspoon chilliflakes
1 teaspoon oregano
salt to taste

Instructions

Boil water in a pan add salt and oil. Then slowly add the pasta.
Boil pasta till it should be soft but firm and drain immediately. Run it under cool water and keep aside.
Heat oil in a pan, add onion, fry, add 1 cup vegetables and cook uncovered till done.
Add salt and do not overcook the vegetables.
In another pan, add butter and maida. Cook for 3-4 minutes.
Add milk, stir well for 10 minutes.
Add cheese, cream, pepper, oregano, chilli flakes and salt to taste. Keep aside.
Mix all the three in a pan, heat it and serve hot.

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