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Photo of Mini Uttapam by Darshna Jain at BetterButter
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Mini Uttapam

Jul-10-2017
Darshna Jain
18 minutes
Prep Time
15 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Mini Uttapam RECIPE

Healthy.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Breakfast and Brunch
  • High Fibre

Ingredients Serving: 4

  1. 2 Cups Rawa
  2. 1/2 cup curd
  3. Salt
  4. Vegetables chopped finely( carrot, onion, green chilly, cabbage)
  5. 2 tablespoon ghee
  6. Mustard seeds 1 tbsp

Instructions

  1. Mix first three ingredients in a bowl to form a smooth medium consistency, not very thick batter.
  2. Heat a pan add butter and splutter mustard seeds.
  3. Add vegetables in the batter and then pour into the pan.
  4. Let it cook for 5 minutes and then turn.
  5. Mini Uttapam is ready to serve with chutney or sauce.

Reviews (1)  

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Amrisha Vohra
Jul-10-2017
Amrisha Vohra   Jul-10-2017

so nice

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