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Milk Curry

Jul-12-2017
anila Vuyyuru
5 minutes
Prep Time
20 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Milk Curry RECIPE

Good combination for chapathi. EAsy to prepare.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Andhra Pradesh
  • Basic recipe

Ingredients Serving: 4

  1. Milk 1/2 litre
  2. onions 5
  3. Green chilli 2
  4. oil 3 tablespoons
  5. Red chilli powder 1/2 teaspoon
  6. salt 1 teaspoon
  7. turmeric powder 1/4 teaspoon
  8. Curry leaves
  9. Chana dal 1/2 teaspoon
  10. Black gram dal 1/2 teaspoon
  11. Mustard seeds 1/2 teaspoon
  12. jeera 1/2 teaspoon

Instructions

  1. Chop the onions and green chillies finely.
  2. Place a pan on stove. Heat oil. Add mustard seeds, chana dal, black gram dal and jeera.
  3. Add curry leaves. Then add finely chopped onions and green chillies.
  4. Give a little fry and add turmeric powder. Leave it for 5 minutes to fry.
  5. Add salt. Stir it well then add milk. Cook it for 10 minutes.
  6. Now add red chilli powder. Leave it for 2 minutes, switch off the flame. Milk curry is ready to serve

Reviews (1)  

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Arushi Singh
Jul-13-2017
Arushi Singh   Jul-13-2017

Awesome!

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