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A beautiful delicacy to be enjoyed by kids.
Awesome!
Firstly prepare the filling.
Take 2 teaspoon oil in a pan.
Add all the vegetables with salt and spices.
Cook on low flame.
When vegetables are done, close the flame, allow it to cool.
Knead the maida with little salt, oil, ajwain seeds to a soft dough.
Now take a ball from the dough.
Roll into a chapati.
Fill the filling in the middle.
Now cut strips on both the sides of the chapati.
Now criss cross them and close them.
Place them on oven tray.
Preheat oven at 120 degrees centigrade for 10 minutes.
Place the oven tray and bake for 40 minutes till golden brown.
Cut and serve hot with green chutney or tomato ketchup.
SERVING: 2
I load my dishes with more excitement than you will find in other new recipes that are getting far more attentions.
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71, Sonali Park,
Kolkata, West Bengal - 700084
Same as Shipping Address
John Doe
1713 Peaceful Lane, Cleveland
Ohio
44115
****8425
Item(s) Subtotal: ₹689.00
Shipping: ₹0.00
Total: ₹689.00
Grand Total: ₹689.00
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