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Photo of Healthy Cups by Saumya Chaturvedi at BetterButter
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Healthy Cups

Nov-19-2015
Saumya Chaturvedi
0 minutes
Prep Time
5 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Healthy Cups RECIPE

I would not say that the recipe is invented by me as there are different ways people already make cucumber cups. But, I would definitely say that this recipe originated out of need. My friend and me were fasting for Navratras and like all modern vratis, we thought of ditching regular fried food. So, here is my version of quick and yummy treat that is good to eat even when you are fasting!

Recipe Tags

  • Veg
  • Bachelors
  • Fusion
  • Appetizers
  • Low Fat

Ingredients Serving: 2

  1. A long cucumber - cut into big 4 pieces
  2. Thick curd - 2 tbsp
  3. Crumbled paneer - 1 tbsp
  4. Black pepper as per taste
  5. Salt and chopped coriander to taste
  6. Crushed mint leaves (dry) - 1/2 tsp

Instructions

  1. Hollow the pieces of cucumber, saving the base. Remove the cucumber juice and pulp from the cups.
  2. Mix or blend curd and paneer together.
  3. You will get a grainy mixture. Add all the other ingredients to it and mix well.
  4. Fill the mixture in the cucumber cups and chill for around 2 minutes.
  5. Enjoy the cool cucumber relish!

Reviews (1)  

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jai bedi
Nov-19-2015
jai bedi   Nov-19-2015

great recipe! will try for sure!

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