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Photo of Kheer by Bindiya Sharma at BetterButter
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Kheer

Jul-21-2015
Bindiya Sharma
0 minutes
Prep Time
120 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT Kheer RECIPE

Kheer is a traditional Indian dessert usually made during any festive season...soo creamy and luscious.

Recipe Tags

  • Veg
  • Diwali
  • North Indian
  • Simmering
  • Dessert

Ingredients Serving: 5

  1. 1 litre full cream milk
  2. 200g sugar
  3. 7-8 almonds chopped
  4. 10-12 raisins
  5. 1 teaspoon cardamom powder
  6. 1/2 cup rice
  7. 1 cup water
  8. saffron strands(optional)
  9. Pistachios (shelled and chopped) for garnishing

Instructions

  1. Soak rice in water for half an hour.Boil the rice in the same water till it is cooked and the water gets evaporated.
  2. Heat milk in a heavy bottom deep pan,add rice and simmer on slow fire for about 1 1/2 hour.
  3. Stir the mixture frequently and when it become creamy in texture add sugar and cardamom powder and stir till it gets completely dissolved.
  4. Cook for sometime and then remove from fire and add Almonds and raisins to it.
  5. Garnish with some green cardamoms, pistachios or kesar and serve hot or chilled.

Reviews (7)  

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Dhruv Dua
Oct-01-2017
Dhruv Dua   Oct-01-2017

Priya Kannan
Dec-18-2016
Priya Kannan   Dec-18-2016

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