Name: Instant rabdi recipe by Rosemeen Opai at BetterButter
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: 1.5 lite full cream milk; 3 eggs; 5 teaspoon sugar; 1/4 spoon cardamom pwd; 100 gms everyday milk powder; 1.5 spoon cornflour; 1.5 spoon vanilla custard powder

ABOUT Instant rabdi RECIPE

This is a quick recipe I usually make for my family

Ingredients Serving: 6

1.5 lite full cream milk
3 eggs
5 teaspoon sugar
1/4 spoon cardamom pwd
100 gms everyday milk powder
1.5 spoon cornflour
1.5 spoon vanilla custard powder

Instructions

In a saucepan add all the above ingredients
One by one take care milk should be cold not hot otherwise eggs will cuddle
Blend it nicely
Cook on high flame stirring continously otherwise it will stick to the bottom
U will see nice creamy texture taste the sugar as per ur taste u can adjust the sweetness
Keep in refrigerator and allow it to cool
Put dry fruits like almond cashew nuts chopped as per ur choice
U can also add chopped strawberry or kiwi just before serving
It tastes heaven when it us cooled nicely

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