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Photo of Aate Ka puda. by Ruchi Bhatia at BetterButter
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Aate Ka puda.

Jul-21-2017
Ruchi Bhatia
5 minutes
Prep Time
8 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Aate Ka puda. RECIPE

This indian style pan cakes are really healthy and tasty.

Recipe Tags

  • Kids Recipes
  • Punjabi
  • Healthy

Ingredients Serving: 6

  1. 1 cup whole wheat flour
  2. 1 table spoon fennel seeds
  3. Milk 1/2 cup
  4. water 1/2 cup
  5. sugar 1/2 cup
  6. ghee

Instructions

  1. Mix water and milk and keep aside.
  2. Mix flour, sugar and fennel seeds, add diluted water and milk to it.
  3. Make thin batter.
  4. Heat a lightly oiled griddle over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup, round it with the help of spatula.
  5. Brown on both sides and serve hot or cold as your children like.
  6. Serve with the scoop of cream.

Reviews (1)  

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Deepika Rastogi
Jul-24-2017
Deepika Rastogi   Jul-24-2017

Thanx for sharing this recipe.

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