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Photo of Aate Ka puda. by Ruchi Bhatia at BetterButter

Aate Ka puda.

Ruchi Bhatia
5 minutes
Prep Time
8 minutes
Cook Time
6 People
Read Instructions Save For Later

ABOUT Aate Ka puda. RECIPE

This indian style pan cakes are really healthy and tasty.

Recipe Tags

  • Kids Recipes
  • Punjabi
  • Healthy

Ingredients Serving: 6

  1. 1 cup whole wheat flour
  2. 1 table spoon fennel seeds
  3. Milk 1/2 cup
  4. water 1/2 cup
  5. sugar 1/2 cup
  6. ghee


  1. Mix water and milk and keep aside.
  2. Mix flour, sugar and fennel seeds, add diluted water and milk to it.
  3. Make thin batter.
  4. Heat a lightly oiled griddle over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup, round it with the help of spatula.
  5. Brown on both sides and serve hot or cold as your children like.
  6. Serve with the scoop of cream.

Reviews (1)  

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Deepika Rastogi
Deepika Rastogi   Jul-24-2017

Thanx for sharing this recipe.

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