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Photo of Lemon khichdi by PRadhika prat panchal at BetterButter
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Lemon khichdi

Jul-23-2017
PRadhika prat panchal
5 minutes
Prep Time
10 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Lemon khichdi RECIPE

Khichdi is always a comforting food, this is a delicious variety made with the zingy lemons and are perfect for feeding even a baby.

Recipe Tags

  • Veg
  • Easy
  • Others
  • Indian
  • Pressure Cook
  • Main Dish
  • Healthy

Ingredients Serving: 1

  1. 1 cup rice
  2. 1/2 katori masour dal or lal malka dal
  3. 1/2 tsp lemon
  4. ghee 1tsp
  5. cumin powder a pinch
  6. coriander powder 1/3 tsp
  7. Garam masala a pinch
  8. salt to taste
  9. water 2 ¹/2 glass
  10. red chili powder a pinch

Instructions

  1. Wash the dal and rice, soak them for 30 minutes. Then heat pressure cooker pan with some ghee. Add the soaked rice , dal, salt, powdered masalas except the cumin powder and lemon juice.
  2. Add the water and close the lid. Cook till the cooker give 3 whistles. Let the pressure settle down, open the lid. add the lemon juice and cumin powder. Give it a mix. Serve hot.

Reviews (1)  

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Anmol Batra
Jul-26-2017
Anmol Batra   Jul-26-2017

Quick and easy recipe.

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