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Crispy bhindi

garima singh
5 minutes
Prep Time
20 minutes
Cook Time
4 People
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ABOUT Crispy bhindi RECIPE

Crispy ladyfinger is a nothern dish that dish is made any occasians any other parties. Its taste very crunchi and crispy and also spicy and tangi flavour.

Recipe Tags

  • Veg
  • Easy
  • Others
  • North Indian
  • Frying
  • Side Dishes
  • Egg Free

Ingredients Serving: 4

  1. Ladyfingers . 250 gm
  2. Red chill powder - half tablespoon
  3. Turmeric powder - half tablespoon
  4. Row mango powder - half tablespoon
  5. Rawa - half cup only for bindind
  6. Salt to taste


  1. Take a fresh ladyfingers in a bowl cut in a long slices than add a red chill powder,turmeric powder,row mango powder, add some salt to taste than add a half cup of rawa ( sooji) .
  2. That mix the all ingredients properly than rest for few minutes .
  3. Take a pan on a high flame than add a two tablespoons of cooking oil and wait for heat , than add the ladyfingers one by one step after a few minutes turn to outside and cook properly than rest for 10 minutes in a slow flame and a delicious crispy ladyfingers are ready to serve it.

Reviews (1)  

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Astha Gulati
Astha Gulati   Aug-01-2017

I will surely try this.

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