Yeasted Mango Bread | How to make Yeasted Mango Bread
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About Yeasted Mango Bread Recipe
Mildly sweet, soft and a very flavourful bread with a hint of mangoes. Toasts really well and a toasted slice slathered with butter is a slice of heaven.
Yeasted Mango Bread is an authentic dish which is perfect to serve on all occasions. The Yeasted Mango Bread is delicious and has an amazing aroma. Yeasted Mango Bread by Namita Tiwari will help you to prepare the perfect Yeasted Mango Bread in your kitchen at home. Yeasted Mango Bread needs 180 minutes for the preparation and 40 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Yeasted Mango Bread. This makes it easy to learn how to make the delicious Yeasted Mango Bread. In case you have any questions on how to make the Yeasted Mango Bread you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Namita Tiwari. Yeasted Mango Bread will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Yeasted Mango Bread
- 2 medium size ripe Mangoes
- 2 tablespoons
- 2 tablespoons melted
- 2 teaspoons instant dry
- 1 cup whole
- 2 cups all-purpose flour
- 3/4 teaspoon
- 1 1/2 teaspoon powder
- 1 tablespoon vanilla custard powder
How to make Yeasted Mango Bread
My Tip:Cover the top with a foil if it is browning too fast. You may add a pinch of turmeric instead of custard powder for the colour.