Home / Recipes / Paniyaram
Hi friends so after my chutney post i decided to make paniyaram to go with it. This happens to be my dad’s favourite combo and my mom makes the best paniyarams. Nowadays we have the privilege of using non stick pans but previously paniyaram’s were made in iron paniyaram pans and they used to be crispy crunchy and oh so good. Though I have iron paniyaram pan this time I have used the nonstick one as it absorbs less oil. Since father’s day is coming along I thought of dedicating this post to my daddy dearest who loves whatever I make.