Name: Muthabal or Baba Ganoush recipe by Fajeeda Ashik at BetterButter
Cook time: 15 min
Total time: 15 min
Yield: 4
Ingredients: 1 Big eggplant; 2 tbsp Tahini (sesame paste); 2 Cloves garlic; 1 tsp Lime juice; Salt as per taste

Ingredients Serving: 4

1 Big eggplant
2 tbsp Tahini (sesame paste)
2 Cloves garlic
1 tsp Lime juice
Salt as per taste

Instructions

Bake the egg plant in the oven till it is soft. Allow to cool and peel the skin. In a bowl add the eggplant, crushed garlic, tahini, lime juice and salt. Mash with a mortar or in a blender.
I just give one pulse in my blender. Garnish with olive oil, pomegranate seeds and paprika powder. Serve along with kubus and grilled chicken.

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