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Photo of Raw mango chunda by Neha Nikul Raval at BetterButter
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Raw mango chunda

Aug-01-2017
Neha Nikul Raval
10 minutes
Prep Time
15 minutes
Cook Time
3 People
Serves
Read Instructions Save For Later

ABOUT Raw mango chunda RECIPE

This is a yummy recipe of a chutney made with raw mangoes, that can be eaten on its own or served with some parathas on the side.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Gujarat
  • Simmering
  • Side Dishes
  • Healthy

Ingredients Serving: 3

  1. 2-raw mango grated
  2. 1/2cup Sugar
  3. Salt
  4. cinnamon powder 2-spoon
  5. clove-4,5
  6. red chili powder-1 spoon
  7. cinnamon powder 1-spoon
  8. 2-spoon oil
  9. jeera-1 spoon

Instructions

  1. Take one pan add 2-spoon oil add grated mango mix well and cook 5 minutes.
  2. Add salt and sugar ,mix well and cook for 10 minutes.
  3. Switch off the flame and the cool it at room temperature and after that add clove powder, red chili powder, coriander powder, cinnamon powder ,mix well and it is ready to be served.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Kritika Seth
Aug-02-2017
Kritika Seth   Aug-02-2017

Spicy and tangy..

Neha Nikul Raval
Aug-01-2017
Neha Nikul Raval   Aug-01-2017

Yummy

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