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Photo of Cornflakes chivda by Neha Nikul Raval at BetterButter
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Cornflakes chivda

Aug-03-2017
Neha Nikul Raval
5 minutes
Prep Time
5 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Cornflakes chivda RECIPE

A perfect and healthy snacking, made with few ingredients that are readily available at home.

Recipe Tags

  • Veg
  • Easy
  • Everyday
  • Gujarat
  • Stir fry
  • Snacks
  • Healthy

Ingredients Serving: 4

  1. Corn flakes - 250 gm
  2. peanuts-1/2 cup
  3. sesame seeds-4 spoon
  4. dry coconut pieces-7,8
  5. curry leaves 5,6
  6. green chili-2
  7. yellow split peas-4 spoon
  8. sugar powder -1 spoon
  9. Salt
  10. chat masala-1/2small spoon
  11. oil-3 spoon
  12. Cumin seeds -1 spoon
  13. Asafoetida one pinch

Instructions

  1. Heat a pan with some oil and then add cumin seeds, asafoetida. Once they smell, add rest of the ingredients, except the corn flakes.
  2. Mix well and then finally add the corn flakes, sprinkle some curry leaves for garnishing and serve.

Reviews (3)  

How would you rate this recipe? Please add a star rating before submitting your review.

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Sreemoyee Bhattacharjee
Feb-24-2018
Sreemoyee Bhattacharjee   Feb-24-2018

Please add the instructions properly in correct manner.

Anmol Batra
Aug-04-2017
Anmol Batra   Aug-04-2017

Tasty as well as healthy.

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