In this delicious Swiss Roll we use Strawberry puree and Pomegranate Juice for both the Cake and cream filling .Pomegranate is a very delicious fruit but we use only the juice for cooking as the seeds have residue which will not go well with the cake.However we decorate the cake with Pomegranate pearls which look absolutely beautiful with the Strawberries!The cream takes on a crimson pink colour which further adds to the beauty of the cake!So let’s proceed to make the delicious cake here!
Mouthwatering...
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