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Chocolatey Peanut bombs

Aug-04-2017
Sneha Utkarsha
90 minutes
Prep Time
10 minutes
Cook Time
4 People
Serves
Read Instructions Save For Later

ABOUT Chocolatey Peanut bombs RECIPE

Delicious homemade chocolate and very easy to make.

Recipe Tags

  • Veg
  • Easy
  • Kids Recipes
  • European
  • Blending
  • Microwaving
  • Chilling
  • Dessert
  • Egg Free

Ingredients Serving: 4

  1. Roasted peanuts - 1 cup
  2. Honey - 2tbsp
  3. Salt - pinch of salt
  4. Dairy milk chocolate - 1 big

Instructions

  1. Take roasted peanuts, honey and pinch of salt in a grinder.
  2. Grind until we get a a coarse mixture.
  3. Take out and make small balls.
  4. Refrigerate the balls for 1 hour.
  5. Take dairy milk chocolate in a flat dish.
  6. Take dairy milk chocolate in a flat dish. Heat on medium high for about 1 minute to start with.
  7. Remove from microwave and stir. Repeat heating at shorter intervals, 15 to 20 seconds, stirring in between, until the chocolate is completely melted and has a smooth consistency.
  8. Take out the peanut balls after 1 hour from refrigerator and with the help of a fork dip each ball in melted chocolate.
  9. Refrigerate again for 30 minutes.
  10. Beat served with vanilla icecream. Can also be eaten as it is.

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BetterButter Editorial
Aug-16-2017
BetterButter Editorial   Aug-16-2017

Hi Sneha, your image of this recipe has been removed since it was plagiarised. We have a strict policy against plagiarism. Please refrain from uploading images from the Internet. Please upload an original picture at the earliest. Your recipe is currently hidden, once you have posted an original image for the recipe email us at chefs@betterbutter.in so we may display for public viewing.

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