Salted Caramel Filled Dark Chocolate Brownies | How to make Salted Caramel Filled Dark Chocolate Brownies

By Shaheen Ali  |  8th Aug 2017  |  
4.5 from 2 reviews Rate It!
  • Photo of Salted Caramel Filled Dark Chocolate Brownies by Shaheen Ali at BetterButter
Salted Caramel Filled Dark Chocolate Browniesby Shaheen Ali
  • Prep Time

    10

    mins
  • Cook Time

    25

    mins
  • Serves

    0

    People

11

2

About Salted Caramel Filled Dark Chocolate Brownies Recipe

A brownie a day keeps the frownies away! So indulge yourself in this decadent salted caramel filled, gooey , fudgy brownie and party with family and friends.

Salted Caramel Filled Dark Chocolate Brownies is one dish which makes its accompaniments tastier. With the right mix of flavours, Salted Caramel Filled Dark Chocolate Brownies has always been everyone's favourite. This recipe by Shaheen Ali is the perfect one to try at home for your family. The Salted Caramel Filled Dark Chocolate Brownies recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing Salted Caramel Filled Dark Chocolate Brownies is 10 minutes and the time taken for cooking is 25 minutes. This is recipe of Salted Caramel Filled Dark Chocolate Brownies is perfect to serve 0 people. Salted Caramel Filled Dark Chocolate Brownies is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love Salted Caramel Filled Dark Chocolate Brownies. So do try it next time and share your experience of cooking Salted Caramel Filled Dark Chocolate Brownies by commenting on this page below!

Salted Caramel Filled Dark Chocolate Brownies

Ingredients to make Salted Caramel Filled Dark Chocolate Brownies

  • 3/4 cup : all purpose flour
  • 1 Cup : sugar
  • 1/2 cup : Softened butter
  • 1/4 tsp : Baking powder
  • 1/4 tsp : salt
  • 1/2 cup : Cocoa powder
  • 1 tsp : Vanilla extract
  • 2 : eggs
  • 4-5 tbsp : salted Caramel
  • 1/2 cup : Dark Chocolate Chips

How to make Salted Caramel Filled Dark Chocolate Brownies

  1. Line a brownie baking tray with parchment paper and keep aside. Pre heat the oven at 200 degree C for 10 minutes.
  2. Sift flour, baking powder, salt and cocoa powder together and collect in a mixing bowl.
  3. In a separate mixing bowl, add sugar and butter, blend till creamy.
  4. Now add egg one at a time and blend till light and fluffy.
  5. Add vanilla extract and give a quick mix again.
  6. Now add the dry flour mix into the wet mix and fold in gently to make a smooth batter. Do not beat the batter.
  7. Add dark chocolate chips and fold in the batter nicely.
  8. Pour half the batter in the line baking tray and gently tap on the counter to settle the air bubbles.
  9. Now pour salted caramel all over the batter randomly and again add the remaining batter on top.
  10. Gently tap the pan again and place inside the oven and bake for 25 minutes or till the tooth pick comes out clean. Transfer the pan on the wire rack and let it cool down completely.
  11. Now carefully hold the sides of the parchment paper and lift the brownie and place it on a plate.
  12. Cut the brownies into squares and serve with vanilla ice cream to make it more interesting.

Reviews for Salted Caramel Filled Dark Chocolate Brownies (2)

Kritika Seth2 years ago

Yummilicious!
Reply

Jigi Sara V2 years ago

Hi Shaheen. How to make salted caramel?
Reply

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