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Chocolate ball

Aug-11-2017
Jaanvi Saxena
40 minutes
Prep Time
10 minutes
Cook Time
1 People
Serves
Read Instructions Save For Later

ABOUT Chocolate ball RECIPE

It is a beautiful and rich dessert

Recipe Tags

  • Valentine's Day
  • Egg-free
  • Medium
  • American
  • Simmering
  • Whisking
  • Chilling
  • Dessert

Ingredients Serving: 1

  1. Melted Dark chocolate
  2. Digestive biscuits crumbs
  3. Wiped cream
  4. Chocolate powder 1 tablespoon
  5. Chopped fruits and nuts of your choice
  6. Brown Sugar 1/2 cup
  7. Honey 1/2 tablespoon
  8. Salted butter 5 tbsp.

Instructions

  1. Cover the sides of a hemisphere mold with chocolate and let it set.
  2. Mix wiped cream and cocoa power in a bowl.
  3. Take one hemisphere and add wiped cream and fruits or nuts of your choice.
  4. Carefully heat the edge of other hemisphere and place it on top of other and form a closed ball shape.
  5. Now, make caramel by heating butter, brown sugar and honey in a pan. Heat the caramel untill it is simmering.
  6. Place the caramel in a jar
  7. When u are ready to serve, place biscuit crumbs, then the ball desert and then pour hot caramel on top of it and watch the magical effects.

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