Rice with triple greens | How to make Rice with triple greens
About Rice with triple greens Recipe
Traditional south Indian dish - healthy, tasty and easy to cook.
Rice with triple greens is an authentic dish which is perfect to serve on all occasions. The Rice with triple greens is delicious and has an amazing aroma. Rice with triple greens by Sujatha Niranjan will help you to prepare the perfect Rice with triple greens in your kitchen at home. Rice with triple greens needs few minutes for the preparation and 20 minutes for cooking. In the BetterButter app, you will find the step by step process of cooking Rice with triple greens. This makes it easy to learn how to make the delicious Rice with triple greens. In case you have any questions on how to make the Rice with triple greens you can comment on the page below. The "What's cooking" feature on the BetterButter app can help you connect with our home chefs like Sujatha Niranjan. Rice with triple greens will surely satisfy the taste buds of your guests and you will get compliments from your guests.
Ingredients to make Rice with triple greens
- 400 grams of rice - steamed – spread out and cooled
- mint leaves - 1 1/2 cups - washed
- coriander leaves - 1 cup – washed
- curry leaves - 1 cups - washed
- Dried Red chilies 4
- coconut fresh grated - 3 tbsp
- tamarind pulp – 1 tsp
- Cooking oil - 2 tbsp
- Sesame oil - 4 tbsp
- cashew nuts - 15
- For tampering -
- Sesame oil - 2 tbsp
- mustard seeds - 1 tbsp
- Urad daal - 1 tbsp
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