Home / Recipes / HONEY PORI URUNDAI

Photo of HONEY PORI URUNDAI by Swathy Nandhini at BetterButter
1629
7
4.0(1)
0

HONEY PORI URUNDAI

Aug-14-2017
Swathy Nandhini
15 minutes
Prep Time
30 minutes
Cook Time
5 People
Serves
Read Instructions Save For Later

ABOUT HONEY PORI URUNDAI RECIPE

Pori Urundai is a healthy snack prepared during festivals. It is sweetened with honey and completely healthy. This is perfect evening snack for kids after school. I

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Stir fry
  • Chilling
  • Snacks
  • Healthy

Ingredients Serving: 5

  1. Puffed rice – 2 cups
  2. Honey – 1/4 cup
  3. Peanut butter – 3 tbsp
  4. Vanilla essence – 1 tsp (optional)
  5. Coconut flakes – 4 tbsp

Instructions

  1. Take peanut butter and honey in a pan. Mix and heat it in low flame stirring well.
  2. Once it melts and comes to pouring consistency, remove from flame. Add vanilla essence and mix.
  3. Add puffed rice to the honey mixture and mix with a ladle until all the rice gets well coated.
  4. Transfer the mixture into bowl and allow it to cool a bit. Once it is hot enough to touch, take small amount of mixture and roll into small balls.
  5. Sprinkle coconut flakes on top and refrigerate it for 30 minutes until it becomes firm.
  6. The tasty and healthy honey pori urundai is ready.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Diksha Wahi
Aug-16-2017
Diksha Wahi   Aug-16-2017

delicious....

Similar Recipes

A password link has been sent to your mail. Please check your mail.
Close
SHARE