Home / Recipes / Paneer Coconut Barfi

Photo of Paneer Coconut Barfi by Esther Samuel at BetterButter

Paneer Coconut Barfi

Esther Samuel
10 minutes
Prep Time
10 minutes
Cook Time
10 People
Read Instructions Save For Later

ABOUT Paneer Coconut Barfi RECIPE

A very quick, easy and yummy dessert. An all-time favorite for any festival.

Recipe Tags

  • Veg
  • Easy
  • Festive
  • Sauteeing
  • Dessert

Ingredients Serving: 10

  1. 1 cup crumbled mawa
  2. 1 cup crumbled paneer
  3. 1 cup dessicated coconut
  4. Sugar according to your taste
  5. 1/2 tsp Cardamom powder
  6. Halved almonds and cashew nuts to decorate


  1. Take mawa in a non-stick pan and stir continuously till it loosens
  2. Add paneer and coconut and mix well
  3. Add sugar and cardamom powder and keep stirring till the mixture leaves the sides of the pan
  4. Take a greased plate and put the mixture on it
  5. Press lightly and then cut into desired shapes when it cools a little
  6. Finally decorate with almonds and cashew nuts.

Reviews (1)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Anmol Batra
Anmol Batra   Aug-17-2017

Woww...I will surely try this...

Similar Recipes

A password link has been sent to your mail. Please check your mail.