Name: Masala Egg / Spicy Egg Snack recipe by V's Little World at BetterButter
Cook time: 10 min
Total time: 10 min
Yield: 2
Ingredients: 2 hard boiled eggs; 2 tsp oil; Red Chilli Powder (As per taste); Chat Masala (As per taste); salt as per taste; Fresh green coriander leaves (optional)

ABOUT Masala Egg / Spicy Egg Snack RECIPE

Masala Egg/ Spicy egg is a simple, quick and easy recipe. You can make it for breakfast or starter or a snack. If you have some boiled eggs in the fridge, this can be a quick after school snack for your kids or this can be handy when you crave for something spicy. Just like sabudana khichadi or a cheese omelette this is also quick and yummy dish to make on lazy weekend mornings for breakfast. Just cut the boiled eggs and fry them in butter and add your favorite seasoning, cheese and enjoy it. To make it more tasty you can use butter or olive oil. As egg contains lot of protein its a healthy snack for kids. You can also top up it with shredded cheese and adjust spiciness as per your kids choice so kids will finish this without any fuss.

Ingredients Serving: 2

2 hard boiled eggs
2 tsp oil
Red Chilli Powder (As per taste)
Chat Masala (As per taste)
salt as per taste
Fresh green coriander leaves (optional)

Instructions

Cut the boiled eggs in halves.
Heat oil in a non-stick griddle/ tawa on medium heat.
When the oil is ready add boiled eggs and keep them for a minute on low flame.
Flip the eggs upside down and fry them for a minute.
Add salt, red chilli powder, chat masala and again flip the eggs, also add the spices on the other side as well.
Your yummy masala eggs are now ready!
Garnish with some coriander leaves and enjoy these yummy eggs.
For step by step recipe with pictures and more interesting recipes please visit my blog www.vslittleworld.com

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