BetterButter App

Recipes, Food Community & Kitchenwares


For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Pancake

Photo of Pancake by Deviyani Srivastava at BetterButter


Deviyani Srivastava
0 minutes
Prep Time
5 minutes
Cook Time
4 People
Read Instructions Save For Later


American breakfast recipe!

Recipe Tags

  • Veg
  • Everyday
  • American
  • Breakfast and Brunch

Ingredients Serving: 4

  1. 1 cup flour
  2. 1 cup Milk
  3. 1/2 cup sugar (powdered)
  4. 1 tsp salt
  5. 1 large egg or 2 small ones
  6. 1 tsp baking powder
  7. 1 tsp vanilla essence
  8. 4 tbsp salted butter
  9. maple syrup as much as required
  10. Chocolate sauce as much as required


  1. Firstly make sure all your ingredients are at room temperature.
  2. Take a mixing bowl and cream together 2 tbsp of butter, sugar and gradually add in the egg or eggs using a hand blender.
  3. Sift the flour, salt and baking powder together. Start adding this spoon full at a time in the wet mixture alternating with milk. (I don't use the hand blender here, I use a spatula to incorporate as much air as possible)
  4. Finally add the vanilla essence.
  5. Heat a non stick pan, add a little butter (you can use oil also). Take a ladle full of the batter and pour on the pan.
  6. After 2 minutes check and flip on the other side. Keep the butter at hand just in case if you fear the pancake might stick to the pan.
  7. You can stack a few and have or just have one. Just make sure you drizzle with maple syrup or chocolate sauce and enjoy.

Reviews (4)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Benita Nair
Benita Nair   Jan-16-2019

Ankit Kumar Gupta
Ankit Kumar Gupta   Jul-05-2016

Similar Recipes

A password link has been sent to your mail. Please check your mail.