Name: Pesto Cheddar Savory Muffins recipe by Tasneem Rajkotwala at BetterButter
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: All purpose flour – 1 cup; Vegetable Oil – 1/4 cup; Egg – 1 large; Baking Powder – 1 tbsp; Salt – 1/2 tsp or to taste (pesto and cheese will have salt so add carefully); Pesto – 1/4 cup; Cheddar Cheese – 100 gms cut in squares.; Parmesan Cheese – 1/4 cup

ABOUT Pesto Cheddar Savory Muffins RECIPE

It’s a very basic recipe though you can always substitute or add ingredients that are available in your kitchen as per the taste that best suits you.

Ingredients Serving: 4

All purpose flour – 1 cup
Vegetable Oil – 1/4 cup
Egg – 1 large
Baking Powder – 1 tbsp
Salt – 1/2 tsp or to taste (pesto and cheese will have salt so add carefully)
Pesto – 1/4 cup
Cheddar Cheese – 100 gms cut in squares.
Parmesan Cheese – 1/4 cup

Instructions

Grease muffin pan with oil or butter. Preheat your oven at 180C. Combine flour, baking powder and salt in a bowl. Take large mixing bowl and beat egg and oil.
Add pesto to this this and whisk. Fold in the dry ingredients along with cheddar cheese and mix until everything gets combined.
Take care not to overmix. Pour this batter into greased muffin pan and grate some parmesan on top.
Leave this to bake in oven for 12-15 minutes or until the tester comes out clean. Serve warm.

Similar Recipes