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Honey Glazed Apples with Crumbled Cake

Aug-24-2017
Arti Mehta
10 minutes
Prep Time
45 minutes
Cook Time
2 People
Serves
Read Instructions Save For Later

ABOUT Honey Glazed Apples with Crumbled Cake RECIPE

I had some pieces of homemade cake left with me, so I crumbled those and used in my recipe. The recipe begins with glazing the sliced apples with honey and cinnamon powder. Then placing few crumbs of cake on one slice of apple and covering it with another. And then lastly bake it. It seemed a perfect dessert to me for get-togethers, parties etc. Serve the recipe topped with vanilla ice-cream which adds to the taste of the recipe. I removed the skin of the apples as those were waxed. If you find wax-free apples then don’t remove the skin. It adds beauty to the recipe.

Recipe Tags

  • Veg
  • Medium
  • Dinner Party
  • European
  • Baking
  • Dessert
  • Egg Free

Ingredients Serving: 2

  1. Apple: 1 (170 gms)
  2. Honey: 2-3 tbsp.
  3. Cinnamon powder: ½ tsp.
  4. Crumbled cake: 2 tbsp.
  5. Vanilla ice-cream as required

Instructions

  1. Cut the apple in half and thinly slice them. Remove the seeds and the skin.
  2. Heat honey in a pan and add the sliced apples.
  3. Add cinnamon powder and mix well. Let cook for a few minutes or until the apple slices become a bit soft.
  4. Take out the slices on a dish.
  5. Put the cake crumbs on half of the apple slices.
  6. Cover them with other slices.
  7. Preheat oven at 180° C. Keep the slices in a greased baking dish and keep the dish in the oven. Bake for 30 minutes.
  8. Put scoops of ice-cream on the slices and drizzle honey over it. Serve immediately.
  9. Delicious “Honey Glazed Apples with Crumbled Cake” is ready!

Reviews (1)  

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Diksha Wahi
Aug-24-2017
Diksha Wahi   Aug-24-2017

Superb!

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