SIMPLE SWEET PUMPKIN HALWA | How to make SIMPLE SWEET PUMPKIN HALWA
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About SIMPLE SWEET PUMPKIN HALWA Recipe
Well, the advantage of working with people from different states is that you learn their culture which also includes their food and festivals. Recently, We Indians celebrated our own New Year in the name of Gudi Padwa, Baisakhi , Ugadi , Vishu, Pana Sankrati , Pôhela Boishakh , Tamil Puthandu etc etc. Every state celebrates new year in their own unique style which falls on a date different from January 1. Oh, we celebrate that too btw... While I try to follow as much as possible when it comes to food, this year has been difficult for me to keep up with the pace. Nevertheless, I managed to make sweet pongal and Pumpkin Halwa just at the nick of time. It was simple and quick and hassle-free which was best the choice in the sweltering heat.
SIMPLE SWEET PUMPKIN HALWA is one dish which makes its accompaniments tastier. With the right mix of flavours, SIMPLE SWEET PUMPKIN HALWA has always been everyone's favourite. This recipe by Soma Pradhan is the perfect one to try at home for your family. The SIMPLE SWEET PUMPKIN HALWA recipe is very simple and can be made in restaurant style using these ingredients. The time taken while preparing SIMPLE SWEET PUMPKIN HALWA is 15 minutes and the time taken for cooking is 15 minutes. This is recipe of SIMPLE SWEET PUMPKIN HALWA is perfect to serve 4 people. SIMPLE SWEET PUMPKIN HALWA is just the appropriate option to prepare when you have a get together or party at home. Be it kids or grownups, everyone just absolutely love SIMPLE SWEET PUMPKIN HALWA. So do try it next time and share your experience of cooking SIMPLE SWEET PUMPKIN HALWA by commenting on this page below!
Ingredients to make SIMPLE SWEET PUMPKIN HALWA
- 2 cups Rawa or Idli Rawa.
- 2 cups grated
- 1 cup grated fresh
- 1 tsp pepper powder and powder
- 1 Cup powdered
- Pinch of
How to make SIMPLE SWEET PUMPKIN HALWA
My Tip:If pumpkin and grated coconut are fresh, you will not need extra water. Else, sprinkle few drops of water and then steam for 20 minutes.