BetterButter App

Recipes, Food Community & Kitchenwares


For uploading your recipes please DOWNLOAD THE APP

Home / Recipes / Oats Rava Dhokla

Photo of Oats Rava Dhokla by Bhavika Shrimankar at BetterButter

Oats Rava Dhokla

Bhavika Shrimankar
0 minutes
Prep Time
15 minutes
Cook Time
4 People
Read Instructions Save For Later

ABOUT Oats Rava Dhokla RECIPE

Healthy Food

Recipe Tags

  • Egg-free
  • Dinner Party
  • Gujarat
  • Appetizers
  • Low Calorie

Ingredients Serving: 4

  1. 1 cup roasted rava
  2. 1 cup oats powder
  3. 1 cup curd
  4. 1 tsp chilli paste
  5. 1 tsp garlic paste
  6. a pinch of haldi powder
  7. water as required to make the batter
  8. 1 tsp eno fruitsalt (1 sachet)
  9. oil to grease + for tadka/tempering - 1 tsp
  10. mustard seeds - 1 tsp
  11. asafoetida 1 pinch
  12. coriander leaves for garnishing
  13. salt as per taste
  14. curry leaves a few


  1. In a big bowl, add rava, oats powder, curd, salt and haldi.
  2. Make batter like that of idli batter if required add water.
  3. Heat the dhokla steamer, grease the dhokla plate with a little oil.
  4. Add batter in it and steam for 10 - 12 minutes or till done.
  5. Prepare tempering with oil, mustard seeds, asafoetida and curry leaves.
  6. Add the tempering on the dhokla plate, cut it in diamond shapes and garnish with coriander leaves.

Reviews (2)  

How would you rate this recipe? Please add a star rating before submitting your review.

Submit Review
Shikha Sharma
Shikha Sharma   Nov-20-2016


Maithili Thangkhiew
Maithili Thangkhiew   Jun-21-2016

Healthy and delicious!

Similar Recipes

A password link has been sent to your mail. Please check your mail.