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Photo of Maggie bhel puri by Priyanka Jain at BetterButter

Maggie bhel puri

Priyanka Jain
15 minutes
Prep Time
10 minutes
Cook Time
2 People
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ABOUT Maggie bhel puri RECIPE

Sweet tangy maggie bhel, a perfect raining day snack.

Recipe Tags

  • Tossing
  • Maggi
  • Veg
  • Easy
  • Everyday
  • Indian
  • Snacks

Ingredients Serving: 2

  1. Maggie 2 portions
  2. 1 big potato
  3. 1 tomato
  4. 1 medium size onion
  5. Maggi masala
  6. Sev 3 tsp
  7. Salt to taste
  8. Ketchup 2tsp
  9. Corriander for garnishing


  1. Crush maggie slightly and roast for 3-5min on medium flame
  2. Boil potato and chop. Chop onion and tomato
  3. Now add maggi masala into tomato ketchup and also add chopped veggies in this paste
  4. Now add roasted Maggie into the ketchup paste mixture
  5. Add chopped corriander, sev and serve yummylicious maggie bhel.

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Tanushree Goel
Tanushree Goel   Sep-07-2017

I will surely try this.

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