Monster Muffin | How to make Monster Muffin

By Vinita Bhatnagar  |  8th Dec 2015  |  
5 from 2 reviews Rate It!
  • Monster Muffin, How to make Monster Muffin
Monster Muffinby Vinita Bhatnagar
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About Monster Muffin Recipe

A Monster is always green, why..because a monster is very powerful and green gives the power and energy.A power packed muffin which has all the nutrients you can think of. Be it iron, protein, all minerals, fiber and what not. And the best part is weight watchers can indulge in it without any guilt.

Monster Muffin is a mouthwatering dish which is perfect to serve at any occasion. It is a recipe of American cuisine which is very famous in the whole worldwide. This is very amazing in taste and it contains a lot of health benefiting nutrients. It is a quick and easy recipe and you can easily prepare restaurant style Monster Muffin at your home. Monster Muffin by Vinita Bhatnagar will help you to prepare the perfect Monster Muffin at your home. You don't need any extra effort or time to prepare this. It just needs few minute for the preparation and 45 minute for cooking. Whether it is a grand party or a normal kitty party, it is a perfect dish to serve and to get the compliments from your guests. This recipe follows the perfect art of cooking that gives an amazing texture to this and differentiate it from other dishes. In the Better Butter recipes, you will find the step by step process of this recipe by which you can know how to make the delicious Monster Muffin.

Monster Muffin

Ingredients to make Monster Muffin

  • spinach – 1 bunch (sufficient to make ½ cup puree)
  • bananas – 2 (1/2 cup mashed)
  • olive oil – ĵ cup (extra virgin)
  • lemon juice – 2 tsp
  • Eggs – 2 (optional as we are using banana as well)
  • Palm sugar – ĵ cup
  • Baking powder – 1 tsp
  • cinnamon powder – 1 tsp
  • salt – ĵ tsp
  • Whole wheat flour – 1 cup
  • avocado – 1
  • Beet root – 1
  • Palm sugar – 1 tsp

How to make Monster Muffin

  1. Wash and chop spinach. Take out any long/thick stem. Basically make sure to use only nice leaves. Put it in blender; add lemon juice and olive oil. Make a smooth shiny puree.
  2. Beat eggs and sugar together till nice and fluffy.Add mashed banana and cinnamon powder.
  3. In a separate bowl mix flour, baking powder and salt. Sieve them 2-3 times.
  4. Add spinach puree to dry ingredients.
  5. Fold dry ingredients in to egg mixture, gently. Mix them nicely and lightly till the time no lumps remain.
  6. Preheat oven to 180 for 10 minutes and line your muffin tray.
  7. Fill muffin tray till half and bake it on 180 for approx 20 minutes or till toothpick comes out clean.
  8. Frosting method:
  9. Peel and chop beetroot. Cook it in minimum water for 15 minutes. Separate the water.
  10. Mash one avocado nicely and add beetroot water and palm sugar. Mix them nicely and your frosting is ready.

My Tip:

Use fresh shiny spinach which can make nice green puree.

Reviews for Monster Muffin (2)

Sujata Limbu3 years ago

Looks beautiful :D Healthy and yummy as well!

Bindiya Sharma3 years ago

Awesome for kids..great recipe Vinita!