Hyderabad Karachi Biscuit | How to make Hyderabad Karachi Biscuit

By mohan ram ap  |  12th Dec 2015  |  
4.5 from 2 reviews Rate It!
  • Photo of Hyderabad Karachi Biscuit by mohan ram ap at BetterButter
Hyderabad Karachi Biscuitby mohan ram ap
  • Prep Time

    20

    mins
  • Cook Time

    20

    mins
  • Serves

    5

    People

13

2

About Hyderabad Karachi Biscuit Recipe

A biscuit which is not crunchy but chewy and yummy.

Hyderabad Karachi Biscuit is a delicious dish which is liked by the people of every age group. Hyderabad Karachi Biscuit by mohan ram ap is a step by step process which is best to understand for the beginners. Hyderabad Karachi Biscuit is a dish which comes from Hyderabadi cuisine and is very much popular throughout the worldwide This recipe is perfect to serve 5 people. You can find this dish at almost every restaurant and you can also prepare this at your home. It is an easy recipe which doesn't take so much time. This amazing and mouthwatering Hyderabad Karachi Biscuit takes 20 minute for the preparation and 20 minute for cooking. The aroma of this Hyderabad Karachi Biscuit make you more hungry and you couldn't stop yourself from having this. When you want to prepare something very tasty and delicious for any party or special occasion then Hyderabad Karachi Biscuit will be the best option for you. The flavor of Hyderabad Karachi Biscuit is unforgettable and you will enjoy each and every bite of this. Try this Hyderabad Karachi Biscuit at your weekends and impress your family and friends.

Hyderabad Karachi Biscuit

Ingredients to make Hyderabad Karachi Biscuit

  • flour 100 gms
  • Icing sugar 55 gms
  • butter 60 gms
  • Milk powder 10 gms
  • rose essence 1 tsp
  • Tutty Fruity 40 gms

How to make Hyderabad Karachi Biscuit

  1. Sieve the flour.
  2. Cream fat till soft and smooth.
  3. Add Rose essence to the creamed fat.
  4. Add icing sugar and mix.
  5. Add flour and chopped tutty fruity and knead to get a smooth dough.
  6. Roll the sheet to even thickness and cut even square shapes and arrange on the baking tray.
  7. Bake at 160 degree Centigrade for 20 minutes.

Reviews for Hyderabad Karachi Biscuit (2)

g s4 years ago

How much is the quantity?
Reply

Kajal Singh4 years ago

i love it
Reply