Bombay / Pav bun | How to make Bombay / Pav bun
- Prep Time
- Cook Time
About Bombay / Pav bun Recipe
A must have with so many dishes.
Bombay / Pav bun is a delicious and yummilicious dish which is one of the popular dish of Maharashtra. Bombay / Pav bun is an easy yet mouthwatering recipe for you to enjoy. It is a great alternative when you want something really perfect to eat. Restaurant style Bombay / Pav bun is liked by everyone and is easily available at almost every restaurant. You can also call it as a quick and easy recipe which you can make at your home. The preparation time of this recipe is 120 minute and it takes 15 minute to cook it properly. It is an amazing dish which is liked by the people of every region. By the help of this recipe you can definitely know how to make a perfect Bombay / Pav bun. It is an amazing dish which is perfectly appropriate for any occasion. Bombay / Pav bun is delicious as well as healthy dish because it contains large amount of health benefiting nutrients. It is a perfect dish to prepare for the beginners. Cooking Bombay / Pav bun is an art and while preparing this dish you can feel the aroma of this delicious Bombay / Pav bun. Surprise your family and friends by preparing this hotel style Bombay / Pav bun at your home.
Ingredients to make Bombay / Pav bun
- 100 gms
- 20 gms
- as per taste
- 2 gms
- Refined 8 gms
- 60 gms
- Bread Improver 2 gms (optional)