Name: Blueberry Baked Cheesecake recipe by Aarti Nijapkar at BetterButter
Prep time: 15 min
Cook time: 45 min
Total time: 60 min
Yield: 6
Ingredients: Eggs - 3 no; Sugar - 100 gm; Vanilla essence - 2 tsp; Hung curd - 160 gm; Cream cheese - 220 gm; Fresh cream - 160 ml; Refined flour - 40 gm; Blueberry pulp - 400gm; For base:; Graham crackers - 10 to 12; Butter - 4 tbsp; Honey - 2 tbsp

Ingredients Serving: 6

Eggs - 3 no
Sugar - 100 gm
Vanilla essence - 2 tsp
Hung curd - 160 gm
Cream cheese - 220 gm
Fresh cream - 160 ml
Refined flour - 40 gm
Blueberry pulp - 400gm
For base:
Graham crackers - 10 to 12
Butter - 4 tbsp
Honey - 2 tbsp

Instructions

First take the Graham crackers crush them or grind add in melted butter & honey mix well together spread in cake mould nicely bake for 2 to 3 min
Take cream cheese, hung curd , beat nicely mix together add fresh cream gain mix well keep aside
In a another bowl, add eggs , sugar, vanilla essence and beat till creamy fluffy texture then add cream cheese mixture beat again 2 to 3 min add refined flour & combine well .
Pour 1 layer in mould place some blueberry pulp again pour all batter Bake preheated oven 180* for 40 to 45 Min
Cool it for 30 Min spread on blueberry pulp then serve

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