Fruit Cake | How to make Fruit Cake

By Sanjula Thangkhiew  |  18th Dec 2015  |  
4.3 from 7 reviews Rate It!
  • Photo of Fruit Cake by Sanjula Thangkhiew at BetterButter
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About Fruit Cake Recipe

A traditional favourite in any home, this easy to make cake is a christmas delight.

Fruit Cake

Ingredients to make Fruit Cake

  • 1 1/2 cup all purpose flour
  • 1/2 cup Tutti Frutti
  • 1/2 cup raisins
  • 1/4 cup Milk
  • 115g Unsalted butter
  • 100g Caster sugar
  • 50g Ground almonds
  • 3 eggs
  • 2 tbsp Rum
  • 1 tsp Baking powder
  • 1/2 Tsp Vanilla essence
  • 1/4 tsp salt
  • Waluts, sliced to top

How to make Fruit Cake

  1. Take a bowl and add tutti frutti, raisins and rum to it. Mix well, cover the bowl and leave for some time.
  2. Preheat the oven to 180 degree celsius and grease the mold with butter.
  3. Meanwhile, in a bowl sieve flour, grounded walnuts, baking powder, salt and keep aside.
  4. Take another bowl and cream the butter and sugar until it's fluffy. Add the eggs and beat for a little longer till it turns smooth and creamy.
  5. Take a bowl, add the vanilla essence and dunked raisins, tutti frutti to it. Mix them well and gradually add it to the flour mix.
  6. Add the leftover milk and flour to it and mix well.
  7. Pour this cake batter into the greased mold and spread evenly. Add the chopped walnuts on top.
  8. Bake in preheated oven for 60 minutes or till a toothpick inserted into the cake comes out clean.
  9. Remove it from the oven and enjoy.

Reviews for Fruit Cake (7)

Bharti Makar2 years ago

What could be used instead of ground almonds?
Himansh Rawat
2 years ago

Anu Shaikh2 years ago

Will vanilla essence or any fruit essence will do the work instead of rum....

Rufina Menezes3 years ago

Rum essence

Amandeep Kaur Bakshi3 years ago

Hi , plz reply can we use anything else instead of rum!

Shaziya Azmi3 years ago


Ankita Kukreti3 years ago

Can rum be replaced with anything else, lyk a fruit juice????

Jyoti Madnani3 years ago


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