Name: Avocado Tartare recipe by Simply Sushi at BetterButter
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4
Ingredients: Avocados 2; Tomato 1; Onion 1, small; Sushi Rice - 30 gms (See below); Spicy Mayonnaise - 5 gms (See below); wasabi mayonnaise - 5 ml; bubu arare - 5 gms; micro green mustard - 1 gm; For the SUSHI RICE:; Sushi Rice 200 gms; Sushi Vinegar 50 ml; For the SPICY MAYONNAISE:; Mayonnaise - 3.7 kg; Lemon Juice - 550 ml; Sugar - 500 gms; Salt - 150 gms; Chilli Paste - 250 gms; Sake - 60 ml; Shredded Dry Chilli - 15 gms

ABOUT Avocado Tartare RECIPE

A clever recipe treats avocados much like steak tartare.

Ingredients Serving: 4

Avocados 2
Tomato 1
Onion 1, small
Sushi Rice - 30 gms (See below)
Spicy Mayonnaise - 5 gms (See below)
wasabi mayonnaise - 5 ml
bubu arare - 5 gms
micro green mustard - 1 gm
For the SUSHI RICE:
Sushi Rice 200 gms
Sushi Vinegar 50 ml
For the SPICY MAYONNAISE:
Mayonnaise - 3.7 kg
Lemon Juice - 550 ml
Sugar - 500 gms
Salt - 150 gms
Chilli Paste - 250 gms
Sake - 60 ml
Shredded Dry Chilli - 15 gms

Instructions

Make cake of rice and deep fry it.
Mix avacado , chop onions, spicy mayonnaise, wasabi mayonnaise, salt and pepper.
Make another mixture of tomato with salt and pepper.
Put the mixture of avocado on rice cake nicely flatten it. Then make another layer of tomato on it.
Garnish it with bubu arare and micro greens.

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