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Photo of Sfouf ,A lebanese Turmeric Cake by Sai Priya at BetterButter
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Sfouf ,A lebanese Turmeric Cake

Dec-19-2015
Sai Priya
20 minutes
Prep Time
30 minutes
Cook Time
6 People
Serves
Read Instructions Save For Later

ABOUT Sfouf ,A lebanese Turmeric Cake RECIPE

A lebanese Cake

Recipe Tags

  • Veg
  • Easy
  • Festive

Ingredients Serving: 6

  1. Plain flour - 1 cup
  2. Milk - 1/3 C + 2 tbsp (100 ml)
  3. Powder Sugar - 120 gm (3/4 C)
  4. Vegetable Oil - 60 ml
  5. Ground aniseed - 1/2 tsp
  6. Semolina - 3 tbsp
  7. Baking powder - 1/2 tsp
  8. Turmeric powder - 1 tsp
  9. Pine nuts - 3 tbsp (u can replace with other nuts too)
  10. White sesame seeds - 1 tbsp

Instructions

  1. Preheat oven to 180 °C. Place aniseed and 3 tbsp water in a small saucepan over high heat and bring to the boil. Cook for 2 minutes or until reduced to about 1/3 of original. Strain and cool.
  2. Whisk milk and sugar until sugar dissolves. Add oil,aniseed and whisk well with a wooden spoon.
  3. Sift flour, baking powder and turmeric in a large bowl, then make a well in the centre. Pour in milk mixture, fold the batter to combine well, then pour into a greased 6 inch cake pan lined with baking paper. Scatter pine nuts ,sesama seed
  4. Bake for 20-25 mins. Let it cool and enjoy!

Reviews (1)  

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Sujata Limbu
Dec-28-2015
Sujata Limbu   Dec-28-2015

Looks amazing :D

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